Monday: Slow Cooker Beef Vegetable Soup (with extra okra, no pasta or blackeye peas, and homemade veggie stock)
Tuesday: Leftover soup
Wed: More leftover soup!
Thursday: Pork Chops, Pan Roasted Brussels Sprouts
Friday: Lentil Shepherd's Pie, Roasted Cauliflower
Saturday: Lunch at Olive Garden with family. Hunt and peck dinner.