Sunday, January 6, 2013

Menu Plan Monday

Sunday: Cabbage Soup

Monday: Leftover Cabbage Soup

Tuesday: BLT Lettuce Wraps

Wednesday: Slow Cooker Falafel

Thursday: Mexican Baked Eggs

Friday: Whole Wheat Homemade Pizza with Mushroom and Turkey Pepperoni (dairy free)

Saturday: Veggie Infused Meatloaf, Oven Potatoes, Cherry Clafouti

For the kids: Toddler Muffins



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