Sunday, July 8, 2012

Menu Plan Monday





Monday: Marinated Grilled Chicken Kebabs, Strawberries and Cantaloupe, Grilled Zucchini and Summer Squash

Tuesday: Roasted Pork Tenderloin, Roasted Cauliflower, Oven Roasted Green Beans, fruit

Wednesday: Broccoli, Cheese, and Potato Soup, Wild Rice with Mushrooms

Thursday: Mexican Baked Eggs with Black Beans, oranges

Friday: Zucchini Burgers, Melon, Kale Chips

Saturday: Agave Lime Chicken, Fresh Green Beans, oranges

Sunday: hunt and peck

Breakfasts: Green Monster or Overnight Oats (I like mine with added strawberry and blueberries and a small scoop of peanut or sunflower butter)

To make: slow cooker vegetable stock, homemade Lara Bars using my homemade granola, Almond Butter Dark Chocolate Chip Cookies,

1 comment:

Martha said...

I have to get back to menu planning! There has been so much waste recently that never happened when I was a regular menu planner. Your latest menus sound great :)