Sunday, November 20, 2011

Menu Plan Monday

Sunday: Romaine Salad with Tomato, Blue Cheese, and Fake Bacon, with Homemade Blue Cheese Dressing

Monday: Italian Rice Salad, Clementines

Tuesday: Meatloaf with Veggies, Peas

Wednesday: Sauteed Brussels Sprouts With Bacon,

Thursday: Thanksgiving! My contribution: Dairy and Grain Free Pumpkin Streusel Pie and Homemade Guacamole and Blue Tortilla Chips

Friday: Whole Grain Spaghetti and Italian Spinach Meatballs

Saturday: eat out

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