Sunday, September 4, 2011

Menu Plan Monday

Sunday: Turkey Zucchini Burgers (with local ground turkey from the Bowman Landes Family), Fresh Green Beans Pioneer Woman Style, Homemade Air Popped Popcorn for dessert

Monday: Mexican Baked Eggs, Kicked Up Tomato and Cucumber Salad

Tuesday: Late Summer Vegetable Medley, Homemade Hummus and Crackers

Wednesday: Black Bean, Zucchini, and Olive Tacos

Thursday: Homemade Wheat Pizza with Lots of Peppers and Onions

Friday: Lean Mettwurst with Fried Potatoes and Onions
Saturday: Pasta with Spinach and Vegan White Sauce (made with almond milk it has a pleasant nutty flavor)

Lunches: Crackers with Hummus or Havarti With Dill Cheese, Greek Yogurt with Honey and Fruit, Grapes, Pumpkin Spice Bread made with Homemade Pumpkin Puree

Farm Box Produce: Homemade Refrigerator Pickles

Hundreds more menu plans here

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