Sunday, January 10, 2010

Menu Plan Monday

Breakfasts

Sunday- Cheerios with Banana
M-F-
Oatmeal with Raisins and Walnuts for me, Blueberry Buckwheat Waffles for my son
Saturday- Almond Poppy Muffins

Toddler Lunches

Blueberry Muffin, Strawberries, Whole Wheat Crackers with Sunflower Butter
Soy Dog with Ketchup, Carrot Coins, Raspberries, Blueberry Muffin
Soy Dog with Ketchup, Carrot Coins, Raspberries, Blueberry Muffin
Sunflower Butter and Strawberry Jelly sandwich, Corn, Strawberries
Falafel, Corn, Tomato, Cinnamon Muffin, Strawberries
Kielbasa, Potato Salad, Peas, apple slices
Soy Yogurt, Toast with Sunflower Butter, Banana

Dinners

Slow Cooker Chili and Blueberry Muffins
Sausage Mushroom Brunch Casserole
Leftover Brunch Casserole
Slow Cooker Falafel with tomato and peppers
Turkey Kielbasa, Slow Cooker German Potato Salad, and Slow Cooker Red Cabbage Kraut (from Mable Hoffman's Crockery Cookery book)
Leftover Kraut, Kielbasa, and Potato Salad
Homemade Pizza with bread machine pizza dough- tomato, onion, and peppers for topping

More menu-planning loveliness here.

3 comments:

Linda :) said...

So many yummy and healthy choices... :)

Martha said...

Excellent menu, gee, I am feeling inspired to get out the crockpot.
Thanks, Mrs.Spock.

Martha@Menagerie said...

Excellent and I have got to try the slow cooker falafels! I've always fried mine!